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- 【Organization】ISO
- 【Document #】ISO 13111-1
Intelligent transport systems (ITS) - The use of personal ITS station to support ITS service provision for travellers - Part 1: General information and use case definitions - First Edition
- 【Date】2017/6/1
- 【Language】English
- 【Status】Active
- 【Organization】ISO
- 【Document #】ISO TR 80002-2
Medical device software - Part 2: Validation of software for medical device quality systems - First Edition
- 【Date】2017/6/1
- 【Language】English
- 【Status】Active
- 【Organization】ISO
- 【Document #】ISO 1099
Metallic materials - Fatigue testing - Axial force-controlled method - Third Edition
- 【Date】2017/6/1
- 【Language】English
- 【Status】Active
- 【Organization】ISO
- 【Document #】ISO 19343
Microbiology of the food chain - Detection and quantification of histamine in fish and fishery products - HPLC method - First Edition
- 【Date】2017/6/1
- 【Language】English
- 【Status】Active
- 【Organization】ISO
- 【Document #】ISO 10272-1
Microbiology of the food chain - Horizontal method for detection and enumeration of Campylobacter spp.
- 【Date】2017/6/1
- 【Language】English
- 【Status】Active
- 【Organization】ISO
- 【Document #】ISO 10272-2
Microbiology of the food chain - Horizontal method for detection and enumeration of Campylobacter spp.
- 【Date】2017/6/1
- 【Language】English
- 【Status】Active
- 【Organization】ISO
- 【Document #】ISO 21528-1
Microbiology of the food chain - Horizontal method for the detection and enumeration of Enterobacteriaceae - Part 1: Detection of Enterobacteriaceae - Second Edition
- 【Date】2017/6/1
- 【Language】English
- 【Status】Active
- 【Organization】ISO
- 【Document #】ISO 21528-2
Microbiology of the food chain - Horizontal method for the detection and enumeration of Enterobacteriaceae - Part 2: Colony-count technique - Second Edition; Corrected version 6/2018
- 【Date】2017/6/1
- 【Language】English
- 【Status】Active
- 【Organization】ISO
- 【Document #】ISO 21872-1
Microbiology of the food chain - Horizontal method for the determination of Vibrio spp.
- 【Date】2017/6/1
- 【Language】English
- 【Status】Active
- 【Organization】ISO
- 【Document #】ISO 19020
Microbiology of the food chain - Horizontal method for the immunoenzymatic detection of staphylococcal enterotoxins in foodstuffs - First Edition
- 【Date】2017/6/1
- 【Language】English
- 【Status】Active