Gluten-Free Products Market Analysis By Product (Bakery, Dairy Alternatives, Desserts & Ice-Creams, Prepared Foods, Pasta & Rice), By Distribution (Grocery Stores, Mass Merchandiser, Club Stores), And Segment Forecasts, 2014 - 2025

The global gluten-free products market is expected to reach USD 33.05 billion by 2025, according to a new report by Grand View Research, Inc. The market is expected to witness substantial growth over the forecast period mainly on account of the rising incidences of celiac disease, diabetes as well as obesity across the developed economies.
Consumer perception of gluten-free products being diet food is expected to act as a key driver for the industry growth over the next few years. Unique promotional strategies adopted by the major manufacturers including sampling, in-store cooking demonstrations, and shelf tags indicating a consumable to be gluten-free have been playing crucial roles in influencing the product demand.
The growing inclination of consumers towards leading healthy lifestyles, coupled with the association of free-from products to being healthy is expected to have a positive impact on the industry growth. In addition, the rising awareness among consumers to limit intake of gluten to avoid celiac disease and irresistible bowel syndrome (IBS) is expected to aid product demand.
Gluten-free products are perceived to ease digestive ailments, lower the cholesterol level, and be less fattening, which in turn are expected to drive the product demand over the forecast years. Furthermore, the easy availability of the products, through nearly every grocery store, is expected to aid industry growth, most notably in the U.S. and major European countries.
Further key findings from the report suggest:
‧ Bakery products are expected to dominate the industry growing at a CAGR of 10.5% over the forecast period on account of the high demand for gluten-free bread in the U.S. and France owing to the increasing incidences of celiac disease
‧ Rising consumption of gluten-free pasta in Italy & Germany, coupled with increasing incidences of IBS and celiac disease, is expected to drive the industry growth in Europe. In addition, high demand for rice in Asia Pacific is likely to complement industry growth.
‧ Grocery stores accounted for 70% of the overall distribution of the gluten-free products, on account of easy accessibility to a wide range of products under one roof
‧ Asia Pacific is expected to be the fastest growing market on account increasing consumption of the products as diet food coupled with unique marketing strategies adopted by the major manufacturers to gain regional share.
‧ The major manufacturers in the industry such as Boulder Brands and Hain Celestial Group have adopted different promotional strategies including distribution of free samples and conducting in-store cooking demonstrations to acquire new consumers and gain industry share.

Table of Contents
Chapter 1. Methodology and Scope
1.1. Research Methodology
1.2. Research Scope & Assumptions
1.3. List of Data Sources
Chapter 2. Executive Summary
2.1. Market Snapshot
Chapter 3. Gluten-Free Products Market Variables, Trends & Scope
3.1. Market segmentation& scope
3.2. Gluten-Free Products - Value Chain Analysis
3.3. Raw material trend
3.4. Market dynamics
3.4.1. Market driver analysis
3.4.2. Market restraint analysis
3.5. Regulatory framework
3.6. Penetration & growth prospect mapping
3.7. Gluten-free products market - PESTEL analysis
3.8. Industry analysis - Porter’s
Chapter 4. Gluten-Free Products Market: Product Estimates & Trend Analysis
4.1. Gluten-free products market: Product movement analysis
4.2. Bakery products
4.2.1. Market estimates and forecast, 2014 - 2025 (Kilo Tons) (USD Million)
4.3. Dairy/ dairy alternatives
4.3.1. Market estimates and forecast, 2014 - 2025 (Kilo Tons) (USD Million)
4.4. Meats/ meats alternatives
4.4.1. Market estimates and forecast, 2014 - 2025 (Kilo Tons) (USD Million)
4.5. Condiments, seasonings, spreads
4.5.1. Market estimates and forecast, 2014 - 2025 (Kilo Tons) (USD Million)
4.6. Desserts & ice-creams
4.6.1. Market estimates and forecast, 2014 - 2025 (Kilo Tons) (USD Million)
4.7. Prepared foods
4.7.1. Market estimates and forecast, 2014 - 2025 (Kilo Tons) (USD Million)
4.8. Pasta and rice
4.8.1. Market estimates and forecast, 2014 - 2025 (Kilo Tons) (USD Million)
4.9. Others
4.9.1. Market estimates and forecast, 2014 - 2025 (Kilo Tons) (USD Million)
Chapter 5. Gluten-Free Products Market: Distribution Estimates & Trend Analysis
5.1. Gluten-free products market: Distribution movement analysis
5.2. Grocery stores
5.2.1. Market estimates and forecast, 2014 - 2025 (Kilo Tons) (USD Million)
5.3. Mass merchandiser
5.3.1. Market estimates and forecast, 2014 - 2025 (Kilo Tons) (USD Million)
5.4. Independent natural or health food store
5.4.1. Market estimates and forecast, 2014 - 2025 (Kilo Tons) (USD Million)
5.5. Club stores
5.5.1. Market estimates and forecast, 2014 - 2025 (Kilo Tons) (USD Million)
5.6. Drug stores
5.6.1. Market estimates and forecast, 2014 - 2025 (Kilo Tons) (USD Million)
5.7. Others
5.7.1. Market estimates and forecast, 2014 - 2025 (Kilo Tons) (USD Million)
Chapter 6. Gluten-Free Products Market: Regional Estimates & Trend Analysis
6.1. Regional Movement Analysis & Market Share, 2016 & 2025
6.2. North America Movement Analysis & Market Share, 2016 & 2025
6.2.1. Market estimates and forecast by product, 2014 - 2025 (Kilo Tons) (USD Million)
6.2.2. Market estimates and forecast by distribution, 2014 - 2025 (Kilo Tons) (USD Million)
6.2.3. U.S. gluten-free products market share, 2015 & 2025
6.2.3.1. Market estimates and forecast by product, 2014 - 2025 (Kilo Tons) (USD Million)
6.2.3.2. Market estimates and forecast by distribution, 2014 - 2025 (Kilo Tons) (USD Million)
6.3. Europe Movement Analysis & Market Share, 2016 & 2025
6.3.1. Market estimates and forecast by product, 2014 - 2025 (Kilo Tons) (USD Million)
6.3.2. Market estimates and forecast by distribution, 2014 - 2025 (Kilo Tons) (USD Million)
6.3.3. France gluten-free products market share, 2016 & 2025
6.3.3.1. Market estimates and forecast by product, 2014 - 2025 (Kilo Tons) (USD Million)
6.3.3.2. Market estimates and forecast by distribution, 2014 - 2025 (Kilo Tons) (USD Million)
6.3.4. Germany gluten-free products market share, 2016 & 2025
6.3.4.1. Market estimates and forecast by product, 2014 - 2025 (Kilo Tons) (USD Million)
6.3.4.2. Market estimates and forecast by distribution, 2014 - 2025 (Kilo Tons) (USD Million)
6.3.5. Italy gluten-free products market share, 2016 & 2025
6.3.5.1. Market estimates and forecast by product, 2014 - 2025 (Kilo Tons) (USD Million)
6.3.5.2. Market estimates and forecast by distribution, 2014 - 2025 (Kilo Tons) (USD Million)
6.3.6. UK gluten-free products market share, 2016 & 2025
6.3.6.1. Market estimates and forecast by product, 2014 - 2025 (Kilo Tons) (USD Million)
6.3.6.2. Market estimates and forecast by distribution, 2014 - 2025 (Kilo Tons) (USD Million)
6.4. Asia Pacific Movement Analysis & Market Share, 2016 & 2025
6.4.1. Market estimates and forecast by product, 2014 - 2025 (Kilo Tons) (USD Million)
6.4.2. Market estimates and forecast by distribution, 2014 - 2025 (Kilo Tons) (USD Million)
6.4.3. Australia gluten-free products market share, 2016 & 2025
6.4.3.1. Market estimates and forecast by product, 2014 - 2025 (Kilo Tons) (USD Million)
6.4.3.2. Market estimates and forecast by distribution, 2014 - 2025 (Kilo Tons) (USD Million)
6.4.4. China gluten-free products market share, 2016 & 2025
6.4.4.1. Market estimates and forecast by product, 2014 - 2025 (Kilo Tons) (USD Million)
6.4.4.2. Market estimates and forecast by distribution, 2014 - 2025 (Kilo Tons) (USD Million)
6.4.5. India gluten-free products market share, 2016 & 2025
6.4.5.1. Market estimates and forecast by product, 2014 - 2025 (Kilo Tons) (USD Million)
6.4.5.2. Market estimates and forecast by distribution, 2014 - 2025 (Kilo Tons) (USD Million)
6.4.6. New Zealand gluten-free products market share, 2016 & 2025
6.4.6.1. Market estimates and forecast by product, 2014 - 2025 (Kilo Tons) (USD Million)
6.4.6.2. Market estimates and forecast by distribution, 2014 - 2025 (Kilo Tons) (USD Million)
6.5. Central & South America Movement Analysis & Market Share, 2016 & 2025
6.5.1. Market estimates and forecast by product, 2014 - 2025 (Kilo Tons) (USD Million)
6.5.2. Market estimates and forecast by distribution, 2014 - 2025 (Kilo Tons) (USD Million)
6.5.3. Brazil gluten-free products market share, 2016 & 2025
6.5.3.1. Market estimates and forecast by product, 2014 - 2025 (Kilo Tons) (USD Million)
6.5.3.2. Market estimates and forecast by distribution, 2014 - 2025 (Kilo Tons) (USD Million)
6.6. Middle East & Africa Movement Analysis & Market Share, 2016 & 2025
6.6.1. Market estimates and forecast by product, 2014 - 2025 (Kilo Tons) (USD Million)
6.6.2. Market estimates and forecast by distribution, 2014 - 2025 (Kilo Tons) (USD Million)
Chapter 7. Competitive Landscape
7.1. Company Market Share Analysis
7.2. Vendor Landscape
7.3. Competitive Environment
7.4. Company Market Positioning
7.5. Strategy Framework
7.6. Market Participation Categorization
7.7. Heat Map Analysis
Chapter 8. Company Profiles
8.1. Boulder Brands
8.1.1. Company Overview
8.1.2. Financial Performance
8.1.3. Product Benchmarking
8.1.4. Strategic Initiatives
8.2. Hain Celestial Group
8.2.1. Company Overview
8.2.2. Financial Performance
8.2.3. Product Benchmarking
8.2.4. Strategic Initiatives
8.3. General Mills Inc.
8.3.1. Company Overview
8.3.2. Financial Performance
8.3.3. Product Benchmarking
8.4. Kellogg’s Company
8.4.1. Company Overview
8.4.2. Financial Performance
8.4.3. Product Benchmarking
8.5. The Kraft Heinz Company
8.5.1. Company Overview
8.5.2. Financial Performance
8.5.3. Product Benchmarking
8.6. Hero Group AG
8.6.1. Company Overview
8.6.2. Financial Performance
8.6.3. Product Benchmarking
8.7. Glutamel
8.7.1. Company Overview
8.7.2. Financial Performance
8.7.3. Product Benchmarking
8.8. Big Oz Industries Ltd.
8.8.1. Company Overview
8.8.2. Financial Performance
8.8.3. Product Benchmarking
8.9. Alara Wholefoods Ltd.
8.9.1. Company Overview
8.9.2. Financial Performance
8.9.3. Product Benchmarking
8.10. Domino's Pizza Enterprises Ltd.
8.10.1. Company Overview
8.10.2. Financial Performance
8.10.3. Product Benchmarking
8.10.4. Strategic Initiatives
8.11. Schar
8.11.1. Company Overview
8.11.2. Financial Performance
8.11.3. Product Benchmarking
8.12. The Pastry Pantry
8.12.1. Company Overview
8.12.2. Financial Performance
8.12.3. Product Benchmarking
8.13. True Foods
8.13.1. Company Overview
8.13.2. Financial Performance
8.13.3. Product Benchmarking
8.14. Silly Yaks
8.14.1. Company Overview
8.14.2. Financial Performance
8.14.3. Product Benchmarking
8.15. Ultrapharm
8.15.1. Company Overview
8.15.2. Financial Performance
8.15.3. Product Benchmarking